Net weight: 350g
instruction: 350 g cream powder add with 1000 ml cold water
cold¡Åprocess custard cream following a traditional french recipe. smooth texture, nice color and shine, delicious vanilla taste. Easy to use for fruit tart, cream horn and puff/ eclair. ¡ÅCan be flavored with coffee, chocolate..
Made in¡ÅFrance
This product content milk powder.
